This week, time seems to have accelerated back to its usual high speed. The xmas break was pleasingly long and gradual, and I managed to forget everything to do with nearly everything, which is good. Now, we’re back to the familar mix of trying to wake up, commuting through London (through the snow, this time), working, commuting again, eating, and finally sleeping. Hopefully it’s just the contrast, and it’ll all settle down.
But it’s not been a great week. I have discovered again what I do for a living, and it seems to involve existing in a fractal version of ‘Groundhog Day’.
Thankfully, it’s not all work-work-work (remember this?). I made lots of things Sunday, including bread, chocolate brownies, soup, and a blackboard. Bread I do more-or-less every week, but it gets better every time. Brownies were actually a first… I misjudged the timing slightly and they ended up more liquidy in the middle than I wanted, so sadly we had to scoff the whole lot in a very short space of time. Soup was… for lunch. Blackboard was for Kai, who makes things too, and who made me a pair of bike-helmet ear-warmers last year.
I have decided to set up a way to sell these blackboards somehow… I think they may appeal to a certain sort of person. We shall see.
Other things from this week, in no particular order:
- Grandma (the Peggy Vesta Northover) was 90. We are all descending on her place in Suffolk for a party at the weekend.
- I went for a meal with my dad and brother, which was good. We usually meet for a pint at The Angel in The Fields in Marylebone High St, which is a good pub. Good.
- Went for a meal with Hannah and Vincent (that’s ‘Vansarn’ with a French accent, mind you), and ate waaaay too much cheese. It was a Raclette party, though, so that was the general idea.
- It was still snowy, and dangerously icy, but it seems to be melting now.
And, as they say, so on.





